Aluminium dosa kal is a traditional Indian cooking utensil specifically designed for making dosas.
it's typically made from high-quality aluminum, known for its excellent heat conductivity.
The dosa kal has a Concave and smooth surface, perfect for spreading dosa batter evenly and cooking it to perfection
Can be used to make other dishes besides dosas, such as uttapams or crepes
It's an essential tool in South Indian households and is used to create delicious and crispy dosas.
model number: DT13IN
Details: An aluminum dosa kal is a kitchen utensil specifically designed for making dosas, a popular South Indian dish. It features a Concave and smooth surface made from high-quality aluminum, ensuring excellent heat distribution for even cooking. Its lightweight design makes it easy to handle, while its durable construction ensures longevity. The dosa kal is versatile and can also be used to make other dishes like uttapams or crepes. adding convenience to the cooking process. It's an essential tool in South Indian households, cherished for its ability to create delicious and crispy dosas with ease.
